Bachelor of Hospitality Management

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UCSI

In this course, you will learn of the fundamental basics of hospitality and tourism organisations in both the private and public sectors of industry, nationally and internationally. Here, you will develop your understanding of the importance of the practical skills and knowledge as required by managers in this global industry.

RM46,000.00

Category:

Intake & Other Details

Local Students
Duration : 2 Years
Price : RM 46,000
Intake : January, May, September

Entry Requirements

Education Level Results
UCSI Foundation : Pass
STPM / A-Level : Min. 2 Principals
IB : 24 credits from 6 subject
UEC : 5 credits
National matriculation : CGPA of 2.00
Other qualifications deemed equivalent to STPM/
A-Level by Malaysian Qualifications Agency
: Overall average of 60%
Diploma/ Advance Diploma/ Degree/Equivalent : Pass
English Requirement
English Language subject at SPM / UEC Level : A1 or A2
MUET : Band 4
TOEFL : 213 (computer-based) / 550 (writing-based) / 79-80 (internet-based)
IELTS : Band 5.5
SPM Credit : A+ to C
UEC Credit : A1 to B6
O-Level : A to C
STPM principal : A to C
A-Level principal : A to E

Why Choose UCSI?

  • Ranked top 1.1% top Universities in the World by QS World University Ranking.
  • Conducive learning community with more than 12,000 students from 110 countries.
  • High employability score of 100% based on the Higher Education Ministry’s Graduate Employability survey.
  • More than 50% of UCSI academic staffs are qualified PhD holders.
  • Campuses are located in a bustling township with access convenience to retail outlets and malls.

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Specification: Bachelor of Hospitality Management

Intake

January, May, September

Duration

2 Years

Level

Degree

Career

Chef de Cuisine / Executive Chef, Hotel Human Resource Manager, Hotel management, Restaurant & Hospitality Publicist, Tourist Bureau Manager

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