Total Fees

RM109,340

  • Level

    Undergraduate

  • Duration

    3 year(s)

  • Study Mode

    Full Time

  • Major

    Hospitality, Tourism & Event Management

  • Campus

    Subang Jaya, Selangor

  • Certification

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Description

In Year 1, students build a solid foundation with core subjects like Business Events and Emerging Technology for Events. Moving into Year 2, they deepen their expertise through Exhibition & Exposition Management and gain hands-on experience during an immersive 10-week internship. Students then select from three exciting specialisation streams tailored to industry trends: Adventure & Entertainment, Luxury & Prestige, or AI & Digital Solutions. In Year 3, students refine their entrepreneurial and strategic management skills through Project Realisation and Research Project.

Intake Month(s)

February, April, September

Application Fee RM 700.00
Refundable Deposit RM 1,000.00
Tuition Fee RM 88,790.00
Facilities Fees (Total) RM 18,850.00
Grand Total RM 109,340.00

Course Structure

  • Fundamentals of Accounting
  • Business Environment
  • Business Events
  • Business of Tourism and Hospitality
  • Emerging Technology for Events
  • English for the Hospitality and Service Industry
  • Innovative Communication and Engagement
  • Principles of Marketing
  • Small Business Venture

  • Communication Skills
  • Exhibition and Exposition Management
  • Internship Part I**
  • Business and Hospitality Law

  • Contemporary Issues
  • Entrepreneurial Mindset and Skills
  • Managing People in the Hospitality and Service Industry
  • Project Ideation
  • Project Realization
  • Research Methods
  • Research Project
  • Strategic Management for the Hospitality and Service Industry
  • Internship Part 2

  • Appreciation of Ethics & Civilisation
  • Philosophy & Current Issues
  • Integrity & Anti-Corruption
  • Community Service for Planetary Health
  • Bahasa Kebangsaan A

  • Choose one
  • Adventure & Entertainment- (Adventure & Amusement
  • Elite Travel Services
  • Festival & Hallmark
  • Elective Subject)
  • Luxury & Prestige- (Elite Travel Services
  • Luxury Brand Management
  • Protocol & VIP Management
  • Elective Subject)
  • AI & Digital Solutions- (Digital Business
  • Digital Economy
  • Digital Marketing
  • Elective Subject)
  • Beverage Studies
  • Food and Beverage Management

Entry Requirement

  • Minimum average Grade C or CGPA 2.00, including at least two principal passes.

  • Minimum of 8 points with a minimum Grade D in at least two subjects.

  • Minimum 5 credits (5Bs)

  • Successful completion of Sunway Foundation in Arts with a minimum CGPA of 2.0
  • or Sunway Foundation in Science Technology with a minimum CGPA of 2.0.

  • Successful completion of a relevant Diploma programme with minimum CAVG 40% or CGPA 2.0

  • Minimum average of 55% in 6 subjects.

  • Minimum ATAR 55

  • Minimum of 24 points in six subjects (excluding bonus points)

  • Overall 55%

What We Do

Academics

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